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Bell Peppers

Bell Peppers

Fresh and crunchy, these flavourful and colourful peppers are known for their rainbow hues and antioxidant richness.  Packed with Vitamins A, C and B6, they may help to boost immunity and reduce inflammation...making them a crunchy and colourful way to brighten any dish. 

Botanical Name: Capsicum annuum
Origin: Central and South America
Fun Fact: Bell Peppers are composed of over 90% water, they are low in calories and help with hydration.

May Help To:

  • Boost Immunity 
  • Support Eye Health
  • Reduce Inflammation
  • Aid Heart Health

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How to Enjoy
  • Sauteed
  • Salads
  • Stuffed
Vitamins & Minerals

  • Vitamins A, C, B6
  • Folate
  • Potassium
  • Antioxidants
Recipe Ideas

Coming soon

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