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Cashews

Cashews

Creamy, buttery and soft-textured, cashews have a rich, indulgent flavour. Blended into sauces, stir-fries or raw for a snack, that may help support bone health, irch in copper for connective tissue support. 

 

Botanical Name: Pistacia vera
Origin: Middle East
Fun Fact: Pistachios have been cultivated for over 9,000 years, making them one of the oldest flowering nut trees.

May Help To:

  • Maintain Heart Health
  • Support Immune Function 
  • Provide Antioxidants
  • Support Energy Metabolism

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How to Enjoy

  • Raw or Roasted for Snacking
  • Baked Goods
  • Stir Fries
  • Cashew Milk
Vitamins & Minerals
  • Copper
  • Magnesium
  • Manganese
  • Iron
  • Phosporus
Recipe Ideas

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